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"The team behind Borit Gogae knows how to fill up a table with little plates, but their new spot J Korean takes it up a notch. This peaceful Koreatown restaurant specializes in spreads so elaborate they’re wheeled over via cart and slid onto your table in one swoop. What follows is an impressive feast: stone pot galbijjim, grilled black cod, three kinds of jeon, two kinds of bulgogi, and a whole lot of banchan. You’ll probably lose count around plate #17. For now, the standard set costs $50 per person, with even grander set menus on the way." - sylvio martins, brant cox, garrett snyder, cathy park