"This little Spitalfields restaurant isn’t the kind of place you’re going to spend hours in. But with a handful of high tables and stools where you can perch, and 10 pizzas you’ll want to devour, it makes for an excellent back-pocket lunch or dinner choice. Even better is that you can get the classic ‘Red Stripe’—a simultaneously chunky, crispy, and fluffy slice that has a river of rich marinara on top—or pepperoni by the slice. Both are a fiver a go." - team infatuation
Aleksandra Boruch
