"Rebel Cheese is essentially a vegan charcuterie shop and café making tasty, meatless versions of BLTs, Reubens, and french dips. You probably won’t confuse any of them for their namesake originals, but they’re satisfying alternatives. Try the Frenchie, a plant-based version of the classic jambon beurre, but with the addition of housemade strawberry jam that makes it even more refreshing on a warm afternoon. " - nicolai mccrary
Nicolai McCrary
