"As with the rest of the group of popular Peruvian restaurants in Hollywood—Mario's, Inti, and Los Balcones—Natalie's is a relaxed sit-down spot where you can pop in for a plate of ceviche for lunch or dinner, made here with dark-yellow-almost-orange leche de tigre with a bit of ají chili that makes our nose tickle after each bite. But the real star of Natalie’s menu is their arroz chaufa, the Peruvian take on Chinese fried rice. We always go with the Especial a la Natalie, a surf-and-turf situation with grilled shrimp, squid, octopus, mussels, beef, and chicken, all folded into eggy rice seasoned with a healthy splash of soy sauce. There's also a second location in Glendale." - sylvio martins, brant cox
Infatuation - Reviews
