"Yankee Lobster is about as close as you can get to ordering your dinner directly from the Gorton’s Fisherman. Just a short walk from the Boston Fish Pier, the bare-bones spot with counter service and picnic tables to perch on has lobster and crobster (half crab, half lobster) rolls, both of which are mighty and tasty, a hearty fish stew we prefer to their chowder, and platters like blackened salmon and fried shrimp (with fries, of course). Come here for the rare Seaport dining experience that’s actually charming." - dan secatore, tanya edwards