"You can expect wonderful sancocho, carne asada, and reruns of La Rosa De Guadalupe at this Flagami spot. Prioritize the short rib sancocho, which tastes like the loving labor of a team of 100 broth experts—and only for $14. If you’re not in a soup mood, they also make a juicy carne asada that comes with tostones and makes the whole restaurant smell like a successful Colombian asado. You can also get some shopping done here. The shelves in the small restaurant are filled with Colombian candies, chips, flour to make buñuelos, and more Colombian goods for your barren pantry. photo credit: CLEVELAND JENNINGS / @EATTHECANVASLLC" - Mariana Trabanino