The Quarter Club

Bare-bones Indian bakery for sweet treats, plus a back room with a savory buffet & à la carte menu.

La Tête d’Or, Daniel Boulud’s stylish new steakhouse in Flatiron, serves up exquisite prime rib and classic French fare in a luxe, modern setting.

Hank's Bar in Bushwick feels like an instant classic, blending cozy vintage vibes, creative cocktails, and a dog-friendly atmosphere perfect for hanging out.

Casual daytime eatery serving locally sourced sandwiches, bowls & sides in a bright, modern space.

Nestled among African acacia trees in the Four Seasons, this spot offers luxurious American breakfast and brunch with an Italian twist, perfect for indulgent mornings.

Nestled in a chic, red brick courtyard, Par Ici Café offers a delightful blend of Parisian charm and fresh, organic vegetarian fare, making it a must-visit spot for casual elegance in Tribeca.

Perched atop the Arlo NoMad, this rooftop bar stirs up cocktails with stunning city views, making it the ultimate chill spot after a day in the concrete jungle.

At Odo, a 2-Michelin-star kaiseki gem in Flatiron, you'll savor artfully crafted Japanese dishes in an intimate setting that feels distinctly high-end yet relaxed.

Step into a vintage drugstore turned charming Italian eatery, where cozy ambiance meets standout Northern dishes and an impressive wine list in Clinton Hill.

Tucked away in the East Village, Death & Company is a sleek cocktail haven that masterfully blends speakeasy charm with inventive drinks that keep connoisseurs coming back.