"This plant-based restaurant in Reynoldstown has achieved what we previously thought was impossible: making melty vegan cheese taste really freaking good. Alternative cheese sauces can be pasty, slimy, or have a sour film that’ll haunt your memories like the most unsettling Stanley Kubrick scene. La Semilla’s version will change that. Dunk their housemade tortilla chips into the bowl of creamy, peppery queso. Then sit back as the warmth spreads throughout your body." - nina reeder, juli horsford, demarco williams, jacinta howard