"The three-course lunch at this new-ish spot in Saint-Germain-des-Prés is fantastic for the €38 price—and the portions are so big, you could easily trim your order down to two courses and split the appetizer and dessert with whoever you came with. Expect seasonal plates like a mushroom tarte topped with edible flowers or tender duck breast served with roasted tri-colored carrots. Whatever you do, arrive hungry and don’t rush. The velour banquettes and armchairs are perfect for sinking into a long, leisurely meal." - Sara Lieberman
infatuation.com
