"Eating at Hearts is the equivalent of getting a hug from that one friend who always wears a cardigan with the subtle scent of vetiver. Everything about this East Nashville cafe screams (but with its inside voice) cozy, from the earthy woods and potted plants to the numerous windows letting sunshine into the space. It’s a soothing spot to catch up with a good friend at the week’s end with Australian dishes like Anzac biscuits, bircher muesli, ricotta hotcakes, and, of course, smashed avo toast. Throw in a flat white, and you might as well be hanging in Melbourne." - jackie gutierrez jones 2
Bailey Freeman
