"This Taiwanese restaurant in Peckham specialises in bao and is pretty much impossible to hate. Much like the setting, the menu is small and sweet. Although there aren’t countless options, vegetarian or otherwise, all you need to know is that the best thing here is their shiitake mushroom bao with teriyaki and miso mayo. If for some reason you don’t like the sound of that, the tofu bao with squash kimchi is also a winner, and you can’t go wrong with their smacked cucumber or sweet potato chips." - heidi lauth beasley, rianne shlebak, jake missing