"In a city blessed with sensational Thai food, Kolae's electrifying flavours and sleek set-up stand out. Sitting at the counter, sipping on an itsy-bitsy pickled mango martini, unashamedly demolishing a bowl of crisp deep-fried prawn heads. The turmeric and garlic-dusted prawn heads and the grilled mussel skewer are a must. If there’s a sour curry on, order it, then ask what the spiciest thing on the menu is. Get it. Just pray there’s a sticky rice dessert on. The fierceness of Singburi’s flavours mixed with the polish of somewhere like Brigadiers." - rianne shlebak, sinead cranna, jake missing, heidi lauth beasley, heidi lauth beasley, sinead cranna, jake missing, rianne shlebak, sinead cranna, rianne shlebak, sinead cranna, heidi lauth beasley, rianne shlebak, sinead cranna, rianne shlebak, jake missing, rianne shlebak, jake missing, jake missing