Asadero Los Tios

Casual hangout serving gourmet bacon sandwiches paired with a variety of proteins, veggies, and sauces.

Seafood restaurant serving Maine-style lobster rolls with toasted buns, plus clam chowder.

"a community fridge & pantry on the sidewalk outside of The People's Kitchen, accessible 24/7 for anyone to clean, stock, shop, no questions asked, no training necessary."

Spacious, warehouse-chic restaurant with inventive cocktails and seasonal New American cuisine.

"Peking Roast Duck is one of the famous local dishes in Beijing. There are several ways to roast duck, but the roasting method of “Hanging Oven Roast Duck” is called Beijing roast duck. At that time, the “Hanging Oven Roast Duck” technology was passed down by the royal chef of the Qing Dynasty. One of the five the most famous roast duck chefs in Beijing, the fifth Father of Duck, who masters “Hanging Oven Roast Duck” barbecue technology, is an intangible cultural heritage of the fifth generation of successor. Beijing Duck Seafood Restaurant in Philadelphia, as the name suggests, is the authentic inheritance of the fifth Father of Duck. Here you can enjoy authentic “Hanging Oven Roast Duck”."

Tapas-style Thai dishes are served in this lounge with a Zen vibe and a selection of sake.

Family-run restaurant serving traditional Vietnamese fare & cocktails in a polished setting.

Easygoing pub offering New American fare, several TVs & lots of beer options, plus weekend brunch.

Nestled in a repurposed school in South Philly, this cozy yet industrial bakery serves top-notch pastries that are definitely worth the wait.

Easygoing outfit offering hand-carved roast beef sandwiches & other hearty provisions.