Albé - Review - Eixample - Barcelona - The Infatuation

"Albé is what happens when a Lebanese restaurateur moves to Barcelona, falls in love with the produce, and starts combining Lebanese techniques with Catalan ingredients. The modern, plant-filled space is the perfect place for a daytime lunch (when the front dining area by the entrance fills with natural light), but it works equally well for a romantic, mood-lit dinner in the cozy interior room. Dishes include stuff like smoked labneh with pita, baklava topped with Palamós red shrimp tartare, and beef tongue served with Lebanese hummus. photo credit: Sara Larsson" - Isabelle Kliger