"This is one of the top spots on Nantucket, and we’re thrilled it landed in the Seaport a couple of years ago. Nautilus Pier 4 does dishes from all over the place—New England, Latin America, the Mediterranean, and across Asia—with a heavy focus on seafood. It’s a great place to sit outside if you want a view of the harbor, but the inside is so extremely blue and shiny it feels like you’re about to descend to the bottom of the Atlantic on a very slick submarine. Order the crab fried rice and tempura oyster tacos that made the Nantucket location a hit, and sip on their absurdly delicious cocktails like the Island Boi, made with coconut and pineapple rums, tamarind, and orgeat." - tanya edwards, grace kelly