"From scrambled egg and fresh mozzarella to prosciutto and mascarpone, we appreciate the variety of fillings this Downtown shop offers. And yet, we always order the same thing each time: the teriyaki meatball bánh mì. The combination of fresh vs. preserved ingredients sets the bar for handheld lunches to come, and a fully-composed bite is phenomenal, down to every bit of baguette soaked in spicy mayo and sweet soy. A close second is the salami pesto sandwich, with the combination of pepperoni heat, wine-cured salami, and fragrant pesto-spiked aioli swirls." - aimee rizzo, kayla sager riley
