Ponyboy

Shukette is a vibrant Chelsea eatery where chef Ayesha Nurdjaja serves smoky Levantine fare, featuring must-try frena bread and lively shareable plates.

The National at The Benjamin Hotel offers a stylish setting for American bistro classics served from breakfast through dinner, perfect for any Midtown occasion.

The NU Hotel offers a modern Brooklyn retreat with airy rooms, local art, complimentary breakfast, and bikes for exploring, all just steps from vibrant eateries.

This cozy Bronx gem serves up inventive Mexican dishes and tasty cocktails in a friendly atmosphere, perfect for nacho nights and exploring authentic flavors.

Din Tai Fung, the Taiwanese soup dumpling heavyweight, brings its first East Coast outpost to Midtown, featuring massive seating and dumpling-making theatrics in a sleek, spacious setting.

Old Xi'an Delicacy brings Xi'an-style Chinese noodles and small plates to the Financial District, serving up hand-ripped noodles, lamb burgers, and dumplings in a sleek, fast-casual setting.

Tucked away in Greenpoint, this chic American eatery serves Canadian-inspired delights like must-try pancakes and divine quiche, complemented by a stellar wine list.

Dive into an affordable haven where sizzling hot pot and BBQ collide, served with friendly vibes and an endless supply of meats.

Bright, modern eatery serving locally sourced American comfort food, craft cocktails & brunch.

In the heart of the Meatpacking District, this stylish dining spot offers delectable steaks and stunning rooftop views, with a lively vibe and exceptional service.