"Ghee always has some excellent mango dishes up its sleeve in the summer. In past years, we’ve come here for mango cheesecake, mango salads, and thick mango lassis that help us recover from the ghost pepper cheddar naan. For now, we know they at least have mango lassi on the menu. We’re keeping an eye on them to see what else they add as mango season rolls on. Their sister restaurant, Paya, also has a mango and burrata on the menu in case you’re looking for a mango moment on the other side of the causeways." - ryan pfeffer, virginia otazo, mariana trabanino