"Part of the prolific Giorgios restaurant group, East End Bistrot is a glitzy, white-tableclothed destination for high rollers, the soon-to-be-betrothed, and local Francophiles. This is a special occasion spot where dishes like roasted pheasant with black truffles compete with grilled Ora King Salmon for your attention. The best seat in the house is the circular corner booth overlooking the space, though the back room attracts its fair share of paramours. photo credit: Forrest Mason photo credit: Forrest Mason" - Eric Ginsburg