"It’s easy to treat a night at Mayfair like it’s the last party before the world ends. The restaurant is front row to the iconic Bellagio Fountains that blast off 460 feet into the air every couple of minutes, and bartenders are constantly uncorking bottles of expensive bubbly. Order one of the overflowing seafood towers for the table and the whole dover sole, which will be rolled over on a custom cart by a waiter in a white coat. Sip on a champagne cocktail stuffed with a pillow of cotton candy as you wait for your food to arrive, and watch sequined singers belt out jazz covers of “Creep” and “Watermelon Sugar.” " - melinda sheckells
infatuation.com
