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"The large Sor Ynez parking lot setup is the first thing you’ll see when you walk up, and it’s a pretty lively scene—you have a bunch of people sharing lamb shanks coated in salsa verde and after-work hangouts sipping on Oaxacan Old Fashioneds. The Kensington Mexican spot also has plenty of vegetarian and vegan-friendly dishes, like root vegetable ceviche and vegan mixtole, so there’s something for everyone in your friend group." - candis mclean