"You can come here for a fine bowl of pho, but they also have two tasty bánh mí options we love. If you’re a traditionalist, order the number two with cured pork, ham, and head cheese. We also like the number one with grilled slices of smoky pork, pâté, cucumbers, shredded pickled daikon, carrots, jalapeño, spicy mayo, garlic spread, and cilantro. You can turn either of these sandwiches into a combo meal, which includes salt/brown sugar-seasoned crinkle fries and a drink of your choice. It’s a great (and filling) deal for about $10 and change." - mariana trabanino, virginia otazo, ryan pfeffer
