"Candela serves Spanish food in a dining room that reminds us of a taberna. Start with an order of croquetas, including some of our favorite cod croquetas in South Florida. Then get a cazuela of almejas—excellent clams cooked in a garlicky, spicy white wine broth. Or, you can simply order a bottle of wine and several platters of Spanish cheeses and embutidos, like manchego, jamón serrano, and chorizo." - carlos c olaechea
@TheInfatuation
