"The talk around the office for next week’s team dinner is steakhouse, but you aren’t in the mood for a nap on top of a run-of-the-mill ribeye in Beverly Hills. Go to Animal. This small, modern restaurant on Fairfax isn’t your traditional steakhouse, and that’s the point. You’re going to have spicy beef tendon chips, sirloin carpaccio, oxtail poutine, and a giant Turkey leg, all in a minimalist space. And you’re never going to want to go back to a boring steakhouse again." - jess basser sanders, amy clark, brant cox