SPQR - Review - Fillmore - San Francisco - The Infatuation

"While SPQR’s pasta ranges from just fine to good, it’s a reliable choice for an upscale-ish last-minute date night. a parking spot at Serramonte on a weekday, the tables here are almost always available. Some pastas, like the walnut and gorgonzola doppio, are fantastic— al dente with a rich, balanced filling. Others miss the mark. The cocoa bean malfadine with rabbit sugo is undercooked, and the taleggio rotolo with beef bolognese is salty. Will it be the most impressive date you’ve ever been on? No. But this place still gets the job done. And with unrushed service, a dining room that looks straight out of a high-end Italian resort, and an excellent deconstructed tiramisu to end the night, you could do a lot worse. photo credit: Patrick Wong photo credit: Patrick Wong photo credit: Patrick Wong Pause Unmute How to get into SPQR For a party of two, same-day reservations are easy to get, even on weekends. For larger parties, last-minute tables are usually available any day, but you may need to sit outside if you don't plan ahead a couple days in advance. RESERVE A TABLE" - Patrick Wong