"For a festive night out with friends passing platters around a table on a sprawling, covered back patio, Mazra gets the job done. The indoor space is pretty too, with lots of plants and colorful murals, and makes for an ideal setting for eating fall-off-the-bone six-hour braised lamb shank and charred whole heirloom cauliflowerdoused in creamy tahini. Beverages are limited, but meals come with complimentary tea, and you can BYOB." - Gabi Moskowitz