"This spot specializes in dressed-up versions of cholados, a Colombian creation that straddles the line between drink and dessert. Amazonica serves their version of a traditional cholado (the paradise) with a berry puree, diced ripe mango, green apple, strawberries, pineapple, and bananas, along with the requisite drizzle of condensed milk. They also have an affogato-inspired cholado and even one featuring Miami’s favorite pairing of guava and Maria cookies with vanilla ice cream and arequipe (Colombian dulce de leche). " - ryan pfeffer, mariana trabanino, carlos c olaechea
@TheInfatuation
