"The frilly pink and green walls here are a standout amid Ponce City Market’s generally muted, industrial look, so it’s no surprise that the Atrium is the go-to for bachelorette parties, birthday outings, and any other occasion that might be worth pulling out a Lilly Pulitzer ensemble. Similarly, the solid American menu can get a little loud in the flavor department, like the no-ketchup-necessary fries that pull off the nostalgic flavors of salt and vinegar chips. And in place of lemon pepper, the Atrium has respectable sweet lime jalapeño wings that are nicely charred instead of fried. Food Rundown Vinegar Fries If you like drowning your fries in malted vinegar but hate the soggy aftermath, then give these a try. The fries are sprinkled in a powdery seasoning that reminds us of salt and vinegar chips. They're good enough to push the ketchup away. Bang Island Mussels The calabrian chili butter broth is a nice, spicy switch-up from all the garlic-wine mussel baths that rule the town. photo credit: Angie Webb Charred Wings Though not fried or lemon peppered by order of ATL authorities, these crispy grilled wings are still good. They're soaked in a glaze that has a little spice from the jalapeño and some tang from lime." - Nina Reeder