Mysore Woodlands - Review - Chicago - The Infatuation
"We’re big fans of Mysore, so we’re really glad that they’re open right now for carryout and delivery. What makes this place special is its dosi, which takes up a lot of the menu. You’ll find plain, ones filled with potatoes and onions or chutney with cheese, and varieties made with lentil flour instead of rice. Get an order of puffy bhatura topped with spicy chickpeas while you’re at it. We haven’t been here yet, but want you to know this spot exists." - Team Infatuation
