"Le Saint Sébastien tends to fly under the radar—let’s change that. This former bistro is one of the city’s best date night fine dining restaurants. Take a seat, order a glass of grower champagne and a plate of exquisite Cantabrian anchovies, and peruse the menu of elevated French classics with creative twists inspired by the international staff. Steak tartare is gently spiked with chile de arbol (a revelation in a country that fears spice), and there’s always a vegetarian dish that never feels like an afterthought: think Austrian-style dumplings with local goat cheese, oozing comfort food richness yet plated like a work of art. Comfortable bar seating means this spot is perfect for last-minute decisions." - emily monaco