"The soft serve at Bake is fantastic. This old-school bakery in Chinatown serves a wide range of pastries, and they’re also known for the taiyaki - a Japanese fish-shaped waffle situation - which they also happen to use as the cones for their soft serve. You can go for the matcha, vanilla, or a mix of both, but when the cone’s this good, we’d keep it simple with the vanilla." - heidi lauth beasley, rianne shlebak