10 New Miami Restaurants To Try Right Now
"It’s pretty incredible what Atomica is doing with a kitchen as big as a Manhattan studio closet. The Peruvian vendor inside MIA Market is serving the kind of dishes we usually expect from an upscale, impossible-to-reserve restaurant: tender lamb neck, ceviche with sunchoke-infused leche de tigre, and short rib empanadas that we’re officially declaring a national treasure. Even though this is the umteenth Peruvian restaurant in Miami, Atomica’s creative takes on familiar dishes are something to sing in the shower about. It’s a great luxurious lunch, but if you only have time for something quick, you should still pop in for that empanada. It’s encased in a dough that almost tastes like shortbread and is the greatest Peruvian-style empanada we’ve found in Miami." - ryan pfeffer, virginia otazo, mariana trabanino
