"The Dish: Conch Fritters Walk up to Liberty City’s Miracle Fry and repeat the following into the tiny plywood hole: “Double and a flop, please.” Minutes later, a hand will emerge with a brown paper bag that contains two conch fritters still popping with oil from the fryer. Unlike most of the conch fritters we’ve eaten in Miami, which are round, Miracle Fry’s are thin and crispy—almost like they were flattened with a rolling pin. Wash them down with the flop (a mix of sweet tea and lemonade). Just be sure to bring cash because that's all they accept—but you don’t need a lot of it. A double only costs $4, which is why this Liberty City classic has a constant stream of grateful customers." - virginia otazo, ryan pfeffer, mariana trabanino