"Even during the winter, Front Street Cafe is universally loved. But as soon as they set up their huge back patio for the season, it goes from being universally loved to universally idolized. And that’s because, while you can show up here any time of the year for everything from breakfast to late-night chicken fingers, they take patio reservations all summer long. That’s a game-changer—especially on weekend mornings when literally every other place with more than one outdoor table has a two-hour wait." - candis mclean, alison kessler
RACHEL LERRO
