"P.F. Chang’s offers the most relaxed sit-down breakfast in Hartsfield-Jackson airport, and it’s ideal in those moments when you’ve got plenty of time to kill before your flight. An escalator leads up to this quiet cove in the center of Concourse A, where the Vietnamese spiked cold brews and Bloody Marys (mixed with sake and sriracha) start flowing at 6:30am. Get the breakfast fried rice—our favorite on their small, four-entree morning menu. It’s just spicy enough to wake you up while the chunks of wok-fried chicken and a yolky sunnyside egg take you to a place of inner calm and comfort, which will do well for you later when you’re fighting for an armrest. photo credit: Amy Sinclair photo credit: Amy Sinclair photo credit: Amy Sinclair" - Nina Reeder
