"If you like your sushi with a side of ‘the grandparents of this scallop like Beethoven and long walks on the beach’, then you’ll like Rai. It’s a serious omakase operation in Fitzrovia, and everything here leans towards expensive and theatrical. If you don’t want to go all in for the omakase menu, the seven-course seasonal tasting menu changes monthly and will set you back £75 per person and includes a sashimi course." - heidi lauth beasley, rianne shlebak, jake missing