"“My first thought of the day after arriving home from tour is: where can I get something for brunch? Vovomeena is a staple. They use some of the best ingredients around, including the local Schreiner’s sausage in one of my favorite dishes, the Bangin Pocket. Eggs, gouda cheese, and sausage in a fresh pita. Like Ricky said, ‘She bangs, she bangs …oh baby, when she moves she moves.’ Good vibes fill the room and the same staff that were running the place ten years ago when I started going there are still around to greet you with smiles at the door. And for coffee drinkers, they have an incredible in-house cold brew. The mocha cappuccino is the perfect amount of chocolate to sweeten up your day. It’s a consistently great place and I routinely find something new to enjoy about this gem in Phoenix.” - Kennedy Brock" - jess basser sanders
