"People can get funny about offal. Whether it’s obsessive or feeling iffy. Camille is the perfect restaurant for both. Scroll down this London Bridge French restaurant’s social media feed and you’ll see any number of beautifully plated, artfully photographed, completely diabolical and delicious plates of animal. There are bouncy duck heart skewers. There’s a glistening stuffed trotter that looks good enough to be awarded first prize in a giant tyre-lifting contest. They’ve even had a plate of pig ears and trotters on." - jake missing