"Local Tide’s lineup of mostly seafood-based sandwiches involves simple preparations of high-quality fish. You’ll want to seek out the medium-rare salmon BLT and the crunchy fried dover sole with american cheese and tartar that should rightfully make McDonald’s jealous. It’s pretty easy to secure a table even on a weekend, but you could also grab takeout and head to Gasworks Park. Orders of the house potato chips with smoky salmon belly dip and pork fat-spiked shrimp toast are not optional." - aimee rizzo, kayla sager riley