"Rosita’s specializes in al pastor, but the breakfast tacos are where this place really shines. What makes them stand out is the incredible, pillowy housemade flour tortillas—they're the perfect foundation for the tremendous breakfast tacos, filled with eggs briskly scrambled on a flattop. Order a chorizo, egg, and cheese, and it all turns a fiery bright red. What to get: Bacon, egg, and potato; Chorizo and egg" - nicolai mccrary, raphael brion