Globally influenced sandwiches, salads & breakfast served at communal tables

New American tasting menu with creative ingredients and technique

Traditional Ethiopian entrees & honey wines in snug environs

Tea leaf salad, coconut rice, noodles, curries & vegetarian options

Tokyo-inspired cocktail den with extensive vinyl jazz collection

Singaporean-inspired vegan specialties; shaobing, laksa, rendang

Community-focused roaster offering unique lattes and single-origin beans

Brewery & beer garden serving elevated pub fare & pints

Creative tacos & burritos, vegan options, Mexican beers

Creative cocktails, delicious food, and a chill vibe await