"Chinatown isn’t lacking in grab-and-go options but Jíxíang Baozi, a tiny Fujianese takeaway spot, is an excellent choice. The plump handheld fritters lay golden and tanned in the window—take a couple to go straight from the tray, or ask for another dunk in the fryer if you like your snacks steaming hot and crispy. Of the chicken, pork, and oyster, the oyster cake reigns supreme: salty and packed with a shredded handful of bean sprouts, cabbage, seaweed, and onion. " - heidi lauth beasley, jake missing, rianne shlebak, daisy meager