"Order: Ohn-no Kauk Swé When you’re pining after some vitamin D, turn to Lahpet’s bigger space in Covent Garden for those coconut holiday feels. The ohn-no kauk swé from the Burmese spot is rich, creamy, and provides a tasty ray of warmth in the form of paprika oil. You’re going to want to use the crispy wonton to scoop up a mouthful of sticky egg noodles and some of that tender chicken, and then pray that you don’t end up with spring onion down your top. But if you do, it's fine, it’ll be worth it." - jake missing, heidi lauth beasley, rianne shlebak