"This Logan Square spot makes classic Midwestern dishes like broccoli and cheese into must-orders, and turns crab salad into a clever excuse for eating waffle fries. In other words, it elevates everything fried and cheesy. The less-fried items (for example, the pastas) are also great, and overall, we have yet to find something we don’t like. The casual space has lots of upbeat energy, and the back patio is perfect for a small group during the summer." - adrian kane