"It's usually the case that burger spots will add a few vegan options, but it's the other way around at Burgerlords. Previously 100% vegan, this retro-themed diner put meat back on its menu. The namesake cheeseburger with lettuce, tomatoes, onions, and pickles is certainly tasty, but we usually get the "Brainburner." Their housemade vegan patty is topped with jalapeño chips, garlic aioli, and vegan provolone to create a spicy, crunchy, and very filling bite. Our advice: skip the fries and order the crispy tofu nuggets with a side of their signature sunburn hot sauce. " - brant cox, nikko duren, garrett snyder, sylvio martins
infatuation.com
