"One bite into the island wings at 48th Street Grille has us feeling better than canceled plans on a Friday night. The wings come in an order of 10 and have a smoky, charred flavor highlighted by an orangey glaze. And they aren’t the only shareable thing on the Caribbean spot’s menu. The West Philly restaurant has braised oxtails and curried goat that can be passed around the table with a big group, and they even have a catering menu for when nobody wants to cook on Thanksgiving. " - candis mclean