"Brat’s now permanent spot at at Climpson’s Arch is one of the places to be, rain or shine, during the British summer. All the Basque grill favourites feature here: charred anchovy-topped flatbread, those smoky potatoes, vinegar-tinged turbot, John Dory, and even something new: pot chicken rice. Only this time you’ll be enjoying it in an outdoor courtyard protected from the heavens." - jake missing