Shameless Buns

Nestled in Gastown’s greenhouse-style flagship, John Fluevog crafts quirky, artsy shoes that are as unique and storied as the city itself.

Nightingale in downtown Vancouver mixes rustic, seasonal Canadian fare with wood-fired pizzas, standout fried chicken, and inventive cocktails in a lively, stylish space.

iDen & Quan Ju De Beijing Duck House is an upscale haven for Peking duck lovers, merging sophisticated decor with exquisite elevated Chinese cuisine, highlighted by its celebrated duck and attentive service.

Step into this charming retro diner, where vibrant kitsch meets hearty breakfast delights and a cozy vibe that keeps locals coming back for more.

Nestled in picturesque Stanley Park, the Vancouver Aquarium is a vibrant hub for marine life enthusiasts, featuring over 65,000 creatures alongside engaging exhibits focused on conservation and education.

Step into Moltaqa for a vibrant Moroccan escape in Yaletown, where colorful decor, warm hospitality, and a menu of tantalizing dishes—including flaky pastillas and rich tagines—promise an unforgettable dining experience.

Fable Kitchen offers a cozy, rustic-chic vibe with an open kitchen, serving inventive farm-to-table dishes that keep locals coming back, especially for brunch.

At Granville Island’s Public Market, Stock Market serves hearty daily soups and house-made sauces, from smoked salmon chowder to vegan delights, all paired with focaccia.

Tojo's serves meticulously crafted, elegantly plated sushi and omakase with fresh local seafood, led by the inventor of the California Roll.

St. Lawrence serves rich, refined French-Canadian dishes in a cozy, rustic-chic space with impeccable service and a Michelin star flair.