Ceviche, tataki, and seafood specialties with natural wines

Rooftop pool bar, retro restaurant, private beach club

Italian pasticceria & coffee shop with artisanal gelato & focaccia

Traditional brasserie with fresh seafood, homemade dishes

Bistro with grocery, serving local produce and chef's specials

Seaside boutique hotel with sea views, pool, restaurant

Market tours, Niçoise cuisine classes, and cookbook writing

Iconic plaza with black & white tiles, fountains, statues

Innovative South American-inspired seafood tapas, ceviche and tartares

Oysters, seafood platters, fish, bouillabaisse, and terrace views