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Biohotel-Restaurant Rose (Tress Gastronomie GmbH & Co. KG)
Restaurant · Hayingen ·
@michelinguide
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ROSE
"The Tress family is all about organic produce, with a vegetarian and vegan take on regional cuisine taking centre stage. The complex, aromatic and carefully considered dishes win diners over with their depth of flavour – the pea and broad bean tartare, for instance, make a lasting impression. Meat can be ordered as a side dish – here, they follow the principle of nose-to-tail eating. All the wines are Demeter-certified. Should you wish to stay over, there is the guesthouse opposite." - Michelin Inspector
Information
Organic restaurant with vegetable-forward dishes, local sourcing
Aichelauer Str. 6, 72534 Hayingen, Germany Get directions
